a new flavor experience

a new flavor experience
a new flavor experience

In today’s era of health and wellness, the development of functional drinks has taken a central role in the food and beverage industry

starbucks, one of the most influential companies in the sector, follows this trend with innovations that promise to revolutionize the market.

A pioneer in functional beverage innovation

Starbucks is no stranger to innovation; since its inception, the company has challenged the boundaries of traditional coffee, introducing new beverages and experiences that have captivated millions of consumers.

In the field of functional beverages, Starbucks has been a pioneer in creating products that meet the specific needs of modern consumers.

Examples of functional Starbucks drinks:

  • Starbucks Refreshers: These tea-based drinks infused with fruits and herbs offer a refreshing and healthy alternative to traditional coffee. With options like the Starbucks Very Berry Hibiscus Refresher and the Starbucks Strawberry Acai Refresher, these drinks have become popular with consumers looking for a light, flavorful drink.
  • Starbucks Nitro Cold Brew: This nitro cold brew coffee is naturally creamy and rich in flavor, without the need for added sugar. The nitrogen infusion process also helps preserve antioxidants and other beneficial nutrients in coffee.
  • Starbucks Matcha: Matcha, a green powder made from ground tea leaves, has become a popular ingredient in functional drinks due to its antioxidant and cognitive performance-enhancing properties. Starbucks offers a variety of matcha drinks, including the Starbucks Matcha Latte and the Starbucks Matcha Frappuccino.

Starbucks’ focus on functional beverages is having a significant impact on the food and beverage industry. Other companies are following suit and developing their own functional drinks to meet growing consumer demand.

Trends in the functional beverage industry

  • Natural and organic ingredients: Consumers are increasingly looking for functional drinks made with natural and organic ingredients.
  • Specific health benefits: Functional drinks are focusing on offering specific health benefits, such as improving energy, cognitive performance, digestive health or immunity.
  • Convenience and portability: Consumers are looking for functional beverages that are convenient and portable, so they can enjoy them anytime, anywhere.

With its focus on innovation, quality and wellness, Starbucks is transforming the landscape of the food and beverage industry, this trend is expected to continue growing in the coming years, as consumers increasingly seek healthy and Tasty to quench your thirst.

You may be interested in: The impact of Starbucks on coffee consumption trends in Mexico

 
For Latest Updates Follow us on Google News
 

-

PREV Bike of the day: Aprilia RSW 250
NEXT The role of carbohydrates in the evolution of healthy foods