These are the five best restaurants to eat in Córdoba according to TheForkCHENCHO MARTINEZ
Are you looking to eat well in Cordova? Do you feel like tasting authentic delicacies in the city? If your answer is yes, stay because what we tell you below interests you.
There are various lists and rankingsthat guide both natives of Córdoba and visitors on the wide gastronomic offer that propose the restaurantsand pubs from the city. With more than 80,000 registered restaurants around the globe and 12,000 of them in Spain, TheFork presents a total of 40 restaurants in the city of Córdoba.
The gastronomic website rate the establishments according to “relevance, rating, offer, price, popularity, new restaurants, the best of this month and the most booked this month.” In this way, TheFork manages to create lists taking into account experiences of the users, own opinion of the website and objective criteria such as price.
Below, we show you the five best restaurants in Córdoba according to TheFork. Read until the end if you don’t want to miss the opportunity to discover gastronomic offers really interesting.
The five best restaurants in Córdoba
These are, in the order proposed by TheFork, the best establishments to enjoy a delicious meal in the capital:
The fan
Specialized in andalusian food, The fan is located in the La Judería neighborhood, on Velázquez Bosco street. It stands out for its homemade food and typicalsuch as salmorejo, oxtail or flamenquín, and has an approximate average price of 10 euros.
Interior of the El Abanico tavern, in an archive image.
Open every day of the week, this restaurant is the perfect option for those who want discover the city in its slopes cultural and gastronomicbecause of his ideal location and its extensive variety of cold and hot starters, meats, fish and wines.
Some customers comment that this place is “small”, “cozy”, with a “good atmosphere” and “100% recommended”, which suggests that it must be a total success. give it a try.
Healthy Poke Córdoba
In a totally different vein, Healthy Poke Córdoba offers a gastronomic proposal japanese that has become famous in recent months. The calls pokeThey are, generally, raw fish salads Presented in a striking bowl.
This location adjacent to the gym GO Fitin the avenue of the Piconeros, offers, with a half price which is around 19 euros, a wide variety of healthy dishes that have vegetables, fish or meat chickenamong its main ingredients.
Poke in a promotional image of the Japanese food restaurant.
Terra Olea
The restaurant Terra Olealocated at number 2 Rigoberta Menchú Street and specialized in Andalusian gastronomyhas three menus: Floss, Cibarium and Terrawith prices of 55, 70 and 55 euros, respectively. Prepared by the chef Paco Villarthese proposals are tasting menusand consist of 14 passes the Flos menu, 18 the Cibarium menu and 14 the Terra menucomposed entirely of food vegans.
Croquettes sheep’s milk; acorn-fed ham and mint; cheek acorn-fed, foie, and PX, or chocolate, nougat and spices are some of the dishes that can be tasted in this restaurant no option to order a la carte. Furthermore, a extensive wine list will delight lovers of this fermented grape broth, who will be able to choose between different denominations and typologies.
The 215 verified opinions on TheFork give it a average grade of 9.7based on the quality from his food, service and atmosphere.
Chef Paco Villar holding one of his creations, in an archive image.
La Casa de Manolete Bistro
Build in 1890whoever was the last home of the famous bullfighter Manolete It is currently a restaurant headed by the chef Juanjo Ruizwho proposes a gastronomic offer Spanish with a touch of modernity.
Before sitting at the table, the restaurant organization offers a guided tour of the palace. After this, diners can choose between a tasting menu for a price of 99 euros and composed of six passes, cheeses and two dessertsor the dishes of a dynamic letter that offers unusual alternativeslike “paté de royal de partridge and foie with chutney apricot and tomato powder” or its “corvina ikejime grilled lacquered with wild rice.”
Located in the Cervantes Avenue and with an important history behind it, the mansion that houses this restaurant is a privileged place in which, why not say it, enjoy a privileged evening offering to the palate “excellent dishes” and one impeccable blend of flavors”, according to its visitors.
Juanjo Ruiz, owner and chef of La Casa de Manolete Bistró, in a file image.
Almudaina
The last place in this top 5 restaurants in Córdoba according to TheFork is occupied by another palace, this one from the 16th centuryin which is located the Almudaina restaurant.
with beautiful interior patios, elegance in abundance and seven dining rooms, this restaurant serves its visitors Mediterranean food with an innovative touch. A tapas menuwith a price of 35 euros; a tasting menuavailable for 60 eurosand a letter that is around 27 euros of medium price, make up the options that those who decide to occupy a table in this very restaurant will have. singular.
Highlighting the servicethe quality and the tranquillityAlmudaina’s customers have led this restaurant to obtain an outstanding rating in the ranking by TheFork.
Dishes from the Almudaina restaurant, in an archive image.
Undoubtedly, eating is one of the pleasures more rewarding for human beings, and doing so calmly and in good company It is beneficial for health. This list of five best restaurants in Córdoba can help you and contribute to savoring authentic delicacies without leaving the city.
