“Sopaipillas stuffed with llanero cheese … very good”.
With this suggestion, the Venezuelan drivers of the @Malas -question program commented on the options that could improve Chilean soup.
“The soupipilla, the same case as the arepa, everything looks good. And I said, why here in Chile do not pour to the soup?Said one of the communicators.
“O Sopaipillas with Diablito. For the Chileans who listen to us, the devil is a kind of canned ham. It came as ground. It is basically a ham pate”he added.
Reactions
As assumed, the viral record gave way to all kinds of comments. While some approved the proposals, others rightly took them as an offense.
“SOy Chilean and I approve everything “,” I am ashamed that the soup with wick has not occurred to us “,” with nothing that is Venezuelan “ y “Everything looks good, because the soup is rich by itself. The arepa, on the contrary, you necessarily have to put some filling so that I will like to taste something”They were some of the reactions.
