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Los Meteorologists They play a fundamental role in society by analyzing and predicting atmospheric conditions, allowing extreme climatic phenomena to anticipate and mitigate their impacts. His work is crucial for public safety, the planning of economic activities and the protection of the environment.
For example, consulting the weather forecast, Fridays, it has become an essential custom for many people, since it allows for planning weekend activities. Knowing if it will sunbathe, it will rain or there will be storms influences decisions such as organizing a getaway, preparing a barbecue, attending outdoor events or deciding what clothes to wear.
Meteorologists’ dinner
Not only do the prediction of time predict, but they also have fun and make plans. On this occasion, the most famous television meteorologists have joined to make a spring. Thus, they are seen in this Instagram photograph, which they have shared, and in which one of them adds: “As every half year, we will meet all the Meteos of TV3 to chat and much more, and not of time precisely. Some leave early, the most mornings, since the alarm does not forgive; And others elongate the night, those who do not work. Or we do it in afternoons. A nice time. “
Jofre Janué, Eloi Cordomí, Tomás Molina, Gori Massip, Francesc Mauri, Gemma Puig, Néstor Gómez, Enric Agud, Dani Ramírez and Alberto Alcántara They gathered at the restaurant Goodof Sitges. In which they ate, spectacularly well: dishes with very good painting and pleasant atmosphere. What else could be asked!
The Bon Being Restaurant
After more than four decades and only 20 minutes from the Catalan capital, in the restaurant Good They continue to cook for their customers as the first day.
The third generation of the Family Suñé It continues to offer, since 1974, the best of Mediterranean cuisine, selecting maximum quality products.

The protagonists of the letter are: the fideuá, the broth rice with lugging and clams, salads, hot entrants typical of the marine kitchen, the cod by flag or glad meats, among other dishes. They want their clients to sit at home, in an environment designed to exalt this sixth sense, where physical pleasure gives way to the pleasure of the senses and emotions.
They offer a Daily menu during the week, for € 18, and on Friday nights and Saturdays, for € 20.

Marinera Paella Bon Restaurant INSTAGRAM