There are some jobs that are available for those people who are interested in that job market.
The state of California has one of the Spanish-speaking communities largest in the United States. According to the results of the latest American Community Survey, more than 39 million people live in California, and within the general population there are 15,579,652 who are Latino or Hispanic. That is to say, this community belongs to the 39.4% of that total.
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For those people who are interested in the working market from that state, there are some jobs that are available, looking for applicants who fit the requirements. These jobs offer a salary that can reach 30 dollars an hour. I know what they are.
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These are 3 jobs in Spanish in California that pay up to $30 per hour
Food Supervisor
The Sodexo company is looking for a suitable candidate for the position of food supervisor please speak Spanish. The role consists of leading team members engaged in food preparation and serving, and ensuring a safe and productive work environment among members. Although they do not require previous experience, it is necessary that the applicant comply with the following features:
- Great communication skills
- Strong teamwork and a positive attitude
- Adaptability and willingness to learn
- Passion for maintaining a healthy and safe environment
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Plumber
- Salary: US$20 to US$30 per hour.
The company On Point Plumbing Systems look for people “with professional mentality “who manage their time efficiently and want to improve their plumbing experience, possess exceptional problem-solving skills, and work well in a team environment,” according to their Indeed listing.
Is required:
- Minimum of one year’s previous experience in plumbing service
- Knowledge of building codes, safety standards and safety practices
- Have the ability to read and follow rough plans and drawings
- Valid California driver’s license.
Kitchen assistant manager
At Café Coyote the position of assistant kitchen manager. The position is for support senior manager in supervising the daily operations of the kitchen “guaranteeing the highest standards of food quality and maintaining a fluid and efficient workflow,” as explained in their publication.
The requirements are:
- Minimum of five years of experience as a line cook or similar role, preferably in a high-volume environment.
- Have knowledge of Mexican cuisine and its techniques
- Time flexibility to work different shifts
- Communicate minimally in English.
