Many are fans of Coca Colathey buy this drink daily or indulge themselves on the weekend, while others prefer it to combine with fernet, but we always know someone who enjoys it a lot.
We know that prices have gone up and that some people are very discerning about these recipes. Therefore, we are going to teach you how to prepare Coca Cola homemade in a very simple and fast way. Very soon, your family or friends will be able to enjoy this soft drink that does not have the amount of sugar or preservatives as the original.
Ingredients
- 15 g coriander leaves
- 200ml water
- Juice of 2 lemons
- 3 g fresh ginger
- 1 unit of star anise
- 1 cinnamon stick
- Peel of 1 orange and 1 lemon
- 2 tbsp. of coffee
- 100 ml of homemade or comparative caramel sauce
- 400 ml water and siphon with gas or soda.
Preparation mode
- Grind the coriander leaves in water, filter it and place that water in a pot, add the lemon juice, fresh ginger, star anise, cinnamon stick, coffee and orange and lemon peel.
- Bring the mixture to medium heat and Before it boils, turn off the burner, cover with plastic wrap or an airtight lid for 20 minutes, so that the flavors integrate well. Then, remove it from the heat and let it cool.
- Once the Coca Cola is cold, strain it and add the missing water and the caramel sauce. Mix well until all the ingredients are completely incorporated.
- In a soda maker or siphon with a gas charge, I pour the concentrate of Coca Colafor the last touch of this drink. If you don’t have a machine, you can replace the water with soda and mix it well with the caramel before combining all the soda.
- Store in the refrigerator so that when serving it is Coca Cola homemade is very cold and bubbly. Keep in mind that the result will not be 100% the same as the soda on the market, but it tastes like candy with this flavor.
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