The owner of the Poblado restaurant who charged $160,000 for an arepa spoke

The owner of the Poblado restaurant who charged $160,000 for an arepa spoke
The owner of the Poblado restaurant who charged $160,000 for an arepa spoke

The Hookah restaurant, located in Parque Lleras in Medellín, is in the news these days due to the complaint disclosed on social networks by an account that exceeded $6,210,000, in which an arepa was charged for $160,000, among other high-quality products. cost.

(Read: How much does a red wine seller earn on average in Bogotá: this is the figure).

Given the controversy that this event has unleashed, Alejandro Cristalino, administrator in charge of the restaurant, spoke with the newspaper The Colombianto whom he explained why the charge was made and if there were irregularities when delivering the invoice.

“I know the product they sell and it is a completely transparent product. Why transparent? Because that’s in the menu, it’s precious, it’s all there. You understand me? In other words, it was the client’s decision, let’s start there, order it, try it and buy it.”Cristalino assured The Colombian.

(See: Vive 100 and BonIce brands are reported to Mintrabajo to demand labor formalization).

According to him, the prices on his menu are visible to diners, who ultimately decide whether to buy the products or not.

The $160,000 arepa mentioned is a dish for two or three people, which contains shrimp, top quality beef, pork, pork rinds, chicken, grilled cheese, among other products.

(Also: The OECD recommendations to Colombia to promote formal contracting).

As he was able to verify The Colombian, Some pizzas cost between 100,000 and 150,000 pesos, while patacones also cost 160,000 pesos.

There are even cuts of meat that They range between 150,000 and 1,220,000 pesos.

 
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